Food Service Director
Food and Nutrition Group Food and Nutrition Group Douglasville, GA Douglasville, GA Full-time Full-time $50,000 - $55,000 a year $50,000 - $55,000 a year 19 hours ago 19 hours ago 19 hours ago Food Service Director Position at this location Full-time.
Exemptions Permitted in lieu of Covid 19 Vaccinations Food Service Director Salary:
Annual Salary 50K - 55K Based on Experience Benefit:
401K Medical, Dental and Vision Insurance Paid Time Off Education Reimbursement Direct Deposit What we offer:
We offer our staff with far more than just a place to work! Rather, we are a company you can be proud of, where you will feel good about devoting your time and talents.
We take extraordinary pride in providing a workplace that fosters inclusion and collaboration.
Join a great company, a fantastic facility, and an amazing team! Our company is seeking a Food Service Director to manage one of our Food and Nutrition programs in the Douglasville, Georgia area.
Our ideal Food Service Director candidate will be an initiative-taker with stellar communication skills and the ability to effectively manage multiple priorities in a dynamic environment.
Strong Leadership and analytical skills are mandatory for this position.
Food Service Director experienced managing a food service team along with exceptional client relations and customer satisfaction skills.
The Food Service Director Essential Duties:
Manage day-to-day operations by delegating authority, assigning, and prioritizing department functions and monitoring their daily outcomes.
Ensure food service operates within established budgetary guideline, Monitor food control systems such as food temperatures, portion control, preparation methods, garnishment, and presentation of food to ensure that food is to physician's diet orders before delivery.
Knowledge of local, State, Federal regulations, and survey inspection process.
Manager the HR functions which include interviewing, hiring, orientation, and supervising staff.
Oversee the overall sanitation and cleaning of the kitchen, storage and dining areas, and equipment.
Performs other job-related duties.
Food Service Director candidate for this position should have a combination of experience, education, and Servsafe.
If you feel that the above Food Service Director description speaks directly to your strengths and capabilities, then please apply today!.
Estimated Salary: $20 to $28 per hour based on qualifications.
Exemptions Permitted in lieu of Covid 19 Vaccinations Food Service Director Salary:
Annual Salary 50K - 55K Based on Experience Benefit:
401K Medical, Dental and Vision Insurance Paid Time Off Education Reimbursement Direct Deposit What we offer:
We offer our staff with far more than just a place to work! Rather, we are a company you can be proud of, where you will feel good about devoting your time and talents.
We take extraordinary pride in providing a workplace that fosters inclusion and collaboration.
Join a great company, a fantastic facility, and an amazing team! Our company is seeking a Food Service Director to manage one of our Food and Nutrition programs in the Douglasville, Georgia area.
Our ideal Food Service Director candidate will be an initiative-taker with stellar communication skills and the ability to effectively manage multiple priorities in a dynamic environment.
Strong Leadership and analytical skills are mandatory for this position.
Food Service Director experienced managing a food service team along with exceptional client relations and customer satisfaction skills.
The Food Service Director Essential Duties:
Manage day-to-day operations by delegating authority, assigning, and prioritizing department functions and monitoring their daily outcomes.
Ensure food service operates within established budgetary guideline, Monitor food control systems such as food temperatures, portion control, preparation methods, garnishment, and presentation of food to ensure that food is to physician's diet orders before delivery.
Knowledge of local, State, Federal regulations, and survey inspection process.
Manager the HR functions which include interviewing, hiring, orientation, and supervising staff.
Oversee the overall sanitation and cleaning of the kitchen, storage and dining areas, and equipment.
Performs other job-related duties.
Food Service Director candidate for this position should have a combination of experience, education, and Servsafe.
If you feel that the above Food Service Director description speaks directly to your strengths and capabilities, then please apply today!.
Estimated Salary: $20 to $28 per hour based on qualifications.
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